|Product Name:Cilantro||Size/Weight:60 count|
Ideal Storage Temperature: 32-34°F / 0-1°C Cilantro is the leaves and stems of the coriander plant, also known as Chinese Parsley. Cilantro is the most widely used, aromatic, leafy herb in the world. It is an indispensable herb in the culinary landscape with no substitute that can simulate its flavor. Cilantro is most prolific in Latin, Asian, North African and Indian cuisine. Though it may be used as a garnish, both the stems and leaves are often a main ingredient in regional dishes. Use cilantro with yogurt, cheese, tropical fruit, tomatoes, corn, potatoes, onions, chiles or in combination with fresh herbs. Pair with meats, seafood, poultry, tofu and noodles. Cilantro is a delicate herb, and should be kept dry and refrigerated until use.