|Product Name:Ginger Root||Size/Weight:30 lb|
Ideal Storage Temperature: 45-50°F / 7-10°C The spice ginger is the underground rhizome-( A horizontal, usually underground stem that often sends out roots and shoots from its nodes)of the ginger plant. The flesh of the ginger rhizome can be yellow, white or red in color, depending upon the variety. It is covered with a brownish skin that may either be thick or thin, depending upon whether the plant was harvested when it was mature or young. The ginger rhizome has a firm, yet striated texture and a taste that is aromatic, pungent and hot.