|Product Name:Green Cabbage (USA)||Size/Weight:50 lb|
Ideal Storage Temperature: 32°F / 0-1°C The flavor of Green cabbage is grassy, sweet and cruciferous, a trademark characteristic. Green cabbage can reach six to seven inches in diameter and weigh up to 10 pounds. Green cabbage can be utilized both raw and cooked. It is often found in salad mixes and braising green mixes. Salad mixes are the perfect opportunity to showcase Green cabbage's texture and flavor alongside other varying flavors and textures. Green cabbage can be wilted, braised, roasted, fried, dehydrated, grilled and juiced. It pairs well with rich ingredients such as pork, cream, melting, aged and blue cheeses, butter, eggs, olive oil avocados and nuts.