Scalloped Tomatoes

 

Ingredients

 

4 large, diced tomatoes
1 cup crushed saltine crackers
1/4 cup grated parmesan cheese
1/4 cup butter
1 teaspoon dried parsley

 

Directions

 

Mix tomatoes and crackers with butter and put in a small baking pan. Sprinkle parmesan cheese and parsley on top and bake at 350°F for 20 min. Let cool for 10 min and enjoy!